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Table Details

The Table Details screen will display all items currently charged to the table, and the items that have been paid off already. All table details will be listed in columns showing Description, Amount, Outstanding, Printed, Pay, Seat and Clerk. You may also be able to Reprint to Kitchen, which will print the items to the kitchen in the event the docket has been lost. For quick access to the Table Details screen, simply Double-Click the table you want to view.

 

The top area will display the total guests seated at the table, the average $ spend/cover, total for the table and time spent.

 

 

The area below will show a list of all the Stock Items that have been saved to the table.

The Stock Items will be grouped by the time they were saved to the table.

If all the items were only saved to the table in one instance, they will appear under one single group showing the initial time they were saved to the table.

If items were saved to the table at various times (i.e. multiple orders saved to the table), multiple groups will appear showing each time the items were ordered.

 

 

In addition to the group headers being a visual indicator showing the time that the items were saved to the table, these group headers can also be clicked on to select all items that are part of the group. The ability to select all items based on the order time can be useful for paying for items, transferring items to another table, reordering items or deleting items.

 

 

 

 

 

 

 

 

 

 

The buttons at the bottom of the Table Details screen are used when splitting bills. More information can be found in the Bill Splitting section of the Restaurant & Table Map topic.